Recipe Of The Day

Today I would like to share this nice Recipe to all which you know I found from yahoo. I love searching for different recipes because it's fun to cook food that you haven't tried before. Anyway I hope that you enjoy this recipe and you all have a wonderful day.

Fiesta Shrimp Tacos with Cucumber Salsa

1. Ingredients

1 1/2 cups nonfat sour cream
1/2 cup chopped seeded peeled cucumber
1 (1.25 ounce) package Old El Paso(R) Taco Seasoning Mix
2 avocados, peeled, pitted and coarsely chopped
1 tablespoon lime juice
1 pound shelled deveined uncooked medium shrimp
1 (4.6 ounce) package Old El Paso(R) Taco Shells
1 tablespoon olive oil
1 cup Old El Paso(R) Thick 'n Chunky Salsa
1/2 cup chopped fresh cilantro

2. Cooking Directions

Heat oven to 375 degrees F. In medium bowl, combine sour cream, cucumber and 2 tablespoons of the taco seasoning mix; mix well. In small bowl, combine avocados and lime juice; toss to coat. Set aside.

In another medium bowl, combine shrimp and remaining taco seasoning mix; toss to coat.

Heat taco shells at 375 degrees F as directed on package.

Meanwhile, heat oil in large skillet over medium-high heat until hot. Add shrimp; cook 3 to 5 minutes or until shrimp turn pink, stirring frequently.

Spoon shrimp into warm taco shells. Top each with sour cream mixture, avocados, salsa and cilantro.

Yield: 12 servings